mate, the lifeblood of argentines

Posted by Ryan (Kaohsiung, Taiwan) on 29 July 2007 in Food & Cuisine.

I can't get enough of the stuff. I think it'll be a habit carried on after we leave. I know that you can get it back in Regina, and if you can get it there, you can get it anywhere. My brother and his friends drink it before they head off to the bar! Wacky. I'm excited to see how other countries drink it when we go traveling - here, it's drunk steaming hot, but in Paraguay, it's an ice-cold drink. Voy a ver!

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